dude, cis, my homie has finally penetrated my pallet with those damn belgian sours. hated that shit at first....lactobacillus or whatever.... farmhouse styles and whatnot. damn that shit is terrible at first. but it's actually amazing, i realized recently. also, cocoa i got a ten fiddy from '08 in my fridge right now just waiting to be drank.......love oskar blues stuff but all i can ever find out here is that stout. another thing, i was practically raised on hop stoopid!! pretty sure my blood is like 10% hop stoopid at this point..... you ever find pliny the elder out in rochester?
one of the guys i worked with was real into sours and they definetly have a place but im all about the hops, got to try pliny on a trade but most of that cali stuff is just a legend out in these parts. ive got a friend working in vermont whos been mailing me a steady supply of heady topper, WHAT A BEER!